Creating big world snacks for three generations
On the move, a quick snack or simply craving a taste of the extraordinary, let DANDs take you on a journey of flavour discovery. Embrace the world with every scoop and elevate your dips and sticks with DANDS.
Our Story So Far
Baking since 1969, our family is passionate about creating, sourcing and sharing our authentic global recipes. Today, we're continuing our family business and taking on the world, one dip at a time.
Our Mission
We bring a heritage of food expertise to create healthy and delicious awarded recipes. We create gourmet snacks that are nutritious and stay fresher for longer. We are on a mission to use new innovations that allow us to recreate traditional and authentic homemade recipes so we can make delicious healthy snacks more accessible for all.
Sourcing traditional recipes from across the world
From the humble beginnings of our grandfather who produced authentic Lebanese baked goods; to national bakeries throughout Lebanon. Today, as the third generation we are proud to continue our family's bakery expertise and heritage. With our thirst for travel and international flavours, we have expanded internationally to bring you authentic global snack recipes.
Big world flavours in small pots
- Authentic global recipes and ingredients
- Crunchy breadsticks and delicious dips
- Traditional Lebanese Hummus
- Innovative cold-pressed production method locks in flavour and natural goodness
- No artificial flavours or preservatives
Awarded Superior Taste Award
Our original hummus sure does pack a flavour punch. We were delighted to receive the Superior Taste Award in 2022 for our original hummus from the prestigious International Taste Institute.
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